Wednesday, March 20, 2013

Water related diseases


Common water related diseases



Diarrhoea

Diarrhoea is caused by a variety of micro-organisms including viruses, bacteria and protozoans.
Diarrhoea causes a person to lose both water and electrolytes,, which leads to dehydration and, in some cases, to death.
About 4 billion cases of diarrhoea per year cause 1.8 million deaths, over 90 per cent of them among children under five.
Repeated episodes of diarrhoeal disease makes children more vulnerable to other diseases and malnutrition.
Diarrhoea is the most important public health problem directly related to water and sanitation.
The simple act of washing hands with soap and water can cut diarrhoeal disease by one-third. Next to providing adequate sanitation facilities, it is the key to preventing waterborne diseases.
Arsenicosis
Long-term exposure to low concentrations of arsenic in drinking-water causes painful skin keratosis (hardened lesions) and can result in cancers of the skin, lungs, bladder and kidney.
Millions of people are potentially in danger from arsenic poisoning since they rely on water supplies that are contaminated with arsenic (mainly from natural sources) and do not have a safe water alternative or are unaware of the risks.
Cholera

Cholera is an acute bacterial infection of the intestinal tract.
It causes severe attacks of diarrhoea that, without treatment, can quickly lead to acute dehydration and death.
Cholera is a world-wide problem, especially in emergency situations.
It can be prevented by access to safe drinking water, sanitation and good hygiene behaviour (including food hygiene). In 2002, over 120,000 cholera cases were reported worldwide.
Fluorosis
Fluorosis is a serious bone disease caused by high concentrations of fluoride occurring naturally in groundwater.
Fluorosis is endemic in at least 25 countries across the globe.
The total number of people affected is not known, but a conservative estimate would number in the tens of millions.
Guinea worm disease
People contract the disease (also known as Dracunculiasis) when drinking water contaminated with Dracunculus larvae. The larvae mature into large (up to a metre long) adult Guinea worms and leave the body after about a year, causing debilitating ulcers.
The incidence of cases of Guinea worm disease is steadily decreasing worldwide as a result of a concerted international initiative.
Intestinal worms
People become infected with intestinal parasitic worms (also know as helminths) through contact with soil that has been contaminated with human faeces from an infected person, or by eating contaminated food.
Intestinal worms infect about 10 per cent of the population in the developing world and, depending upon the severity of the infection, lead to malnutrition, anaemia or retarded growth.
Children are particularly susceptible and typically have the largest number of worms. About 400 million school-age children are infected by roundworm, whipworm and/or hookworm. In fact, roundworm and whipworm alone are estimated to affect one-quarter of the world’s population.
Malaria
Malaria is a serious disease caused by a parasite carried by certain types of mosquitoes.
Humans are infected when bitten by the mosquitoes.
Each year, there are 300 million to 500 million cases of malaria throughout the world and about 1 million child deaths.
Reducing the mosquito population in households and communities by eliminating standing water can be an important factor in reducing malaria cases. 
Schistosomiasis
Schistosomiasis (also known as bilharzia) is a disease caused by parasitic worms.
At various stages of the life cycle, worms and their eggs live in certain types of freshwater snails, water and human hosts.
They penetrate the skin of people swimming, bathing or washing in contaminated water, They then cause infection and can eventually damage the liver, intestines, lungs and bladder.
Trachoma
Trachoma is an eye infection spread mainly through poor hygiene caused by lack of adequate water supplies and unsafe environmental sanitation conditions.
About 6 million people are blind today because of trachoma.
It affects women two to three times more than men. Children are also especially susceptible.
Typhoid
Typhoid fever is a bacterial infection caused by ingesting contaminated food or water.
Symptoms are characterized by headaches, nausea and loss of appetite.
About 12 million people are affected by typhoid every year.






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